Risk management
General strategy for the risk management
a.Good design - Maintenance
b.Monitoring: use all our senses to detect problems, create interactive monitoring tools
c.Immediate reaction - Personal security
d.Find source of the problem - Repair
e.Update document with risk and solutions
f.Mesures for Prevention - Redesign
a. Always suspend cables, never leave cables on the floor. Attention to water/humidity sources near cables
b. See Hear and Smell the electricity!
c. Check electric pinaka and inform and send photo to the group ->switch on
d. Find source of the problem by disconnecting and reconnecting appliances
e. Solutions:
-Switch on the security in our electric panel. check counter of dei (counter number: Αριθμός παροχής
604183826) and take photo. If electricity is running the problem comes from our electic panel
-Disconnect appliances overcharging a line
-Switch on Dedie panel. Turn the red button right and left to switch on. Put some light to watch the security inside the box and move it.
-Ask help from an electricien Loukas 6976636741 or Orestis 6995732153
-Call dedie 800 400 4000, Λογαριασμός συμβολαίου 300013840162
f. Already changed securities in our electric panel (2025)
TO DO: Fix box in greenhouse
2. Flooding
a. Always keep electricity cable suspended not near the ground
b. Notice small and big leaks
c. Inform others. Pay attention to electricity combined with water. Switch off electricity from the electric pinaka and check all the flooded ground for any hazard, remove sensible things from the ground
d. Find source of the problem
e. -Sterilisator overflow: float valve didn't work correctly, bull (fouska) filled with water
-Pipes broken: often during holidays pressure in pipes increase and influences valves and pipes
-Swamp cooler ?
f. Copper fouska replaced with inox
All valves should be metal
3. Structures fail
b.Monitoring: use all our senses to detect problems, create interactive monitoring tools
c.Immediate reaction - Personal security
Attention to cables and humidity!
d.Find source of the problem - Repair
Check Thermometer position and functioning. Check if it mesures correctly in boiling water
Check water level. If not enough water float valve fail, doesn't close or doesnt open.
Check consumption. It should be around 16?
e.Update document with risk and solutions
The water level must be under float valve and over resistance
The thermometer tube must touch the platform
The platform should not touch the elements
Always use spacers to let circulation of hot air
5/26 Water running continuously not being able to reach 90degrees, pasterisation failed. Float valve turned to the side and fouska was filled with water. Electricity consumtion very high
f.Mesures for Prevention - Redesign
Inox fouska
TO DO: Replace pid box and thermometer. Change base
-Eydap Ar. par. 202300022588355-5606, mitroo paroxis diadromi 1064947/66 , ar.logariasmou 1004210-19--13/195083 name Krikelas Ilias, limnou 19
paid 5/26
-cocotte:
-gas:
-centrifugal: leaks, sounds
-swamp cooler: dryness, leaks
-aeration systems and filters
-tembler:
-water pipes/valves: leaks
-fridges
-thermometers
Fire management: connect pipe
B.Accidents provoced by members
Burning equipement
Breaking equipement
Management
Repair\Replace
C.Health issues
D.Legal issues